Tag Archives: cooking temperatures
The Heat Is On – Part 2
As promised in last week’s article, here is a brief cooking temperature guide. Of course there are many exceptions to the rule, but if you stick to the basic temperatures below (and cross your fingers) you can’t go wrong. Grilling … Continue reading
Posted in Food and Cooking
Tagged baking, boiling, chef, cooking, cooking temperatures, food, Ford On Food, grilling, Jason Ford, roasting
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The Heat Is On – Part 1
Cooking is a process of applying heat to a food item. But, what temperature should you use? This is a very hard question to answer, because of the infinite variables experienced during cooking. However, here are some brief rules to … Continue reading
Posted in Food and Cooking
Tagged chef, cooking, cooking temperatures, food, Ford On Food, Jason Ford, thermometers
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