Chef Jason Ford has over 25 years of extensive experience in the food service industry. He is a professional chef, qualified commercial cookery lecturer, published cookbook author, food columnist, food illustrator and culinary entertainer.
Ford On Food provides a variety of professional food sector consultancy and culinary entertainment services.
Would you like to book Chef Jason Ford for your next event or project? If you have a query or require a fee schedule, please click here.
- Culinary entertainment – cooking demonstrations
- Food writing
- Event consultation
- Food Safety Consultation
Click here to see what our many satisfied clients have to say about Ford on Food.
- South Burnett Regional Council – Food Consultant to the South Burnett produce hub at Regional Flavours, South Bank Brisbane.
- Cengage Learning Australia – Lead Author Professional Chef First Ed. ISBN-10: 017015821 and Second Edition ISBN: 9780170245555
- Crumpton Interstate PTY LTD Peanut Processing Company – Third party Food Safety report.
- Charj Juice N Sushi – Recipe and menu consultation and food safety procedures.
- Maidenwell Trading Post – Menu review and basic cookery skill training.
- Bloomin’ Beautiful Blackbutt Festival Inc. – Guest Chef cooking demonstrations ‘Avocado Cookery’ at the Bloomin’ Beautiful Blackbutt Festival
- Goomeri Pumpkin Festival Committee – Guest Chef cooking demonstrations with Matt Golinski at the Annual Goomeri Pumpkin Festival
- South Burnett National Show Society – Guest Chef cooking demonstrations ‘Cooking with Pork’ at The Kingaroy Show
- McConaghy Retail – Guest Chef cooking demonstrations ‘Fresh Food Cooking’ at Kingaroy Shoppingworld
- Meals On Wheels – Food Safety Program review and development
- Courier-Mail – Contributing Writer of restaurant reviews for GoodLife Restaurant Guide
- Fraser Coast South Burnett Tourism Board – Guest Chef cooking demonstration at the South Burnett Showcase with Peter Howard
- Fraser Coast South Burnett Tourism Board – Guest Chef cooking demonstration at the South Burnett Showcase at Brett’s Wharf Restaurant with Alison Alexander
- Kingaroy Chamber of Commerce – Catering Consultant to the Heritage Building Society Kingaroy Business Awards
- Peanut Company of Australia – Guest Chef cooking demonstrations at the PCA Annual Peanut Festival
- The Rotary Club of Hervey Bay – Guest Chef cooking demonstrations at the Fraser Coast Living Expo
- Fraser Coast South Burnett Tourism Board – Guest Chef media cooking class for the South Burnett Showcase at Black Pearl Epicure
- RHealth and South Burnett Regional Council – Guest Chef Healthy Communities cooking demonstrations , Murgon Show, South Burnett Exposed and the Blackbutt Show
- South Burnett Regional Council – Guest Chef Healthy Fast Food Cooking Demonstration at the South Burnett Health & Lifestyle Expo
- Karate Union of Australia – Chief Judge World Wide Bay Wurst Off
- Fraser Coast South Burnett Tourism Board – Guest Chef cooking demonstration on Channel Seven’s Sunrise Program
- Torkit Business Solutions – Business logos, illustrations and website graphic design