Tag Archives: chilli
Turning a New Leaf
Sometimes referred to as ‘Chinese parsley’ or ‘cilantro’ – coriander is a native herb of the Middle East and Southern Europe. However, it has also been popular throughout Asia for thousands of years. It grows wild in Egypt and the … Continue reading
Posted in Food and Cooking
Tagged chef, chilli, coriander, Ford On Food, Jason Ford, lime
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Some Like It Hot
Maybe you like chilli peppers or maybe you don’t? After all the heat from a chilli can vary from a slight tingle to a thermonuclear detonation. There are hundreds of varieties of chilli pepper. They vary in size, shape, colour and … Continue reading
Posted in Food and Cooking
Tagged chef, chilli, cooking, food, Ford On Food, Jason Ford, peppers, scoville scale
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