Tag Archives: onion
The Culinary Quiet Acheiver
It’s one of the most humble and least glamorous vegetables on Earth; however most cuisines would be unrecognisable without them. Onions have a long and colourful past, and are probably one of oldest culinary ingredients in human history. Egyptian hieroglyphics … Continue reading
Posted in Food and Cooking
Tagged brown onions, chef, cooking, food, Ford On Food, Jason Ford, leeks, onion, onions, red onions, shallots, spring onions
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Dad’s Pickles
As a kid, I grew up with an abundance of home-made pickles, preserves, jams, marmalades, curds and chutneys. In my parent’s country of origin (Britain), pickles are an institution. Virtually all cultures have developed processes for food preservation. Indians have … Continue reading
Posted in Food and Cooking
Tagged cooking, food, Ford On Food, Jason Ford, onion, onions, pickle, pickles
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